As the foremost investor of #ColaQuest it is a very exciting time when I discover a true gem within the genre, with Masala Coke being just that. The kicker here though, and much to my surprise this is not just a “brand”, but an absolute variation on the real thing. Masala Coke is basically an…
While Bhutanese cuisine is not all that much to write home about the drinks in Bhutan scene is a little bit more eclectic. In fact I was really taken aback by just how many drinks they produce because aside from penises they really don’t make all that much stuff. And the list really is quite…
If you’re a fan of Chinese, Japanese, or wherever dumplings then you need to get round to trying momo, the Indian subcontinent’s take on the dish. As well as being available in much of North India momo is pretty much a national obsession in Nepal, as well as being one of the few palatable things…
Getting high takes many forms, from shoving snow up your hooter, to dropping pills and even licking a frog’s arse, but in Nepal it is all about the psychedelic honey. Said honey is harvested out in the boonies of the country and while largely not exported, it can be gotten in Kathmandu. So, seeing as…
Overall there is a pretty universal opinion that Bhutanese cuisine is not all that good. Why though do people say this about food in Bhutan? Sadly, essentially because it is largely true. It is though not all their fault and there are at least a few gems that you can try when you visit the…
Bhutanese cuisine is often portrayed as being bad, because, well it really is not very good. One saving grace though and seemingly the only local food they trust with foreigners is Chilly Cheese. Said dish is exactly what it sounds like, I mean it is chilly doused in cheese, but there is not just a…
