While I have long known that India likes spicy things, never did I expect that this would extend to ice-cream. At Buza Scoopa in Gangtok it not only exists, it is bloody good. If you prefer something a bit more vanilla, pun very much intended, then you will be pleased to know that Buza Scoopa…
I honestly thought that for something to have “pan” at the end it had to be a drug, but I had completely forgotten about that sweet from our childhood, “marzipan”. Well, Algeria has not forgotten about this devil’s candy, and you will find marzipan fruits throughout Algiers and the country itself. This shocked me because…
While street food in Papua New Guinea and in Port Moresby in partocuarl is slightly hard to come by, the scene in general was knocked to pieces by the street food Ela beach scene this year. Said street food eetravaganza was done as part oapua New Guinea. This saw a whole street full of calls…
When it comes to street food Sorong, West Papua, the overall scene is not all that bad, with the pinnacle according to locals being Tambok Berlin, AKA The Berlin Wall. Before you get too excited though and start envisaging a momentous wall that protects us good communists from Capitalist Roaders, it is in fact just…
With it being ten years since I last visited Georgia, I had honestly forgotten just how good Georgian cuisine was. Full of meat, bread, cheese, and an overall hearty vibe, but now with a modern twist. Georgia is no longer some ex-Soviet backwater. It is fast becoming a cosmopolitan place with digital nomads, foreign influences,…
Malaysia does durian and it does it will, so it should therefore not go as much of a surprise that they have restaurants dedicated to it, such as Dury Dury in KL. Located right at the end of Jalan Alor street food market this mildly out of the way seems to be a big hit…
