If you have been wandering around Japan and keep seeing restaurants called “Sushi Nara,” you might be forgiven for thinking you have stumbled across the next big chain brand. But here’s the twist, Sushi Nara is not a chain.
Not in the way you think. It is just one of those names that pops up everywhere because it sounds good. A bit like naming a kebab shop “Istanbul Grill.” (Always a winner)
So What is Sushi Nara Then?
Sushi Nara is a name that loads of independent restaurants use. They are not part of a franchise, they are not centrally owned, and they are definitely not following the same recipe book. One Sushi Nara might be a quiet little family joint with a couple of grannies behind the counter. Another could be a bright, modern sushi train pumping out plates with robots. Same name, completely different experience.
The reason is pretty simple. Nara is a city with cultural weight in Japan. One of the old capitals, home to temples, deer, and historical gravitas. So when someone sticks “Nara” on their sushi shop, it gives it a certain vibe. Makes it sound traditional. Makes it sound like it knows what it’s doing.

A List of Sushi Nara Spots in Japan
Here are some of the spots we found with the name Sushi Nara. These are all individual restaurants, with no formal connection to each other.
- Sushi Nara, Sapporo – Modern kaitenzushi with a decent sake list. Friendly staff, good prices, and absolutely no link to any other branch.
- Sushi Nara, Shinjuku – Right in the Tokyo chaos. Stylish little counter with about eight seats. Chef takes his time, fish is fresh, and it leans a bit towards fusion. Great lunch sets.
- Sushi Nara, Osaka – Somewhere between a hole-in-the-wall and a cheap date night option. The name gets people in the door. The taste keeps them coming back. Do not expect polish, expect flavour.
- Sushi Nara, Fukuoka – Proper local sushi joint, slightly out of the centre. Regulars pack the place and the vibe is as important as the food. Nara in name only.
- Sushi Nara, Yokohama – Right by the station. Generic as hell, but sometimes that’s what you want. You know the drill. Miso, set plate, refill tea yourself.



Sushi Nara Around the World
The name has travelled. Sushi Nara has popped up in cities across the globe. Again, no central ownership, just a catchy name people keep recycling.
- Sushi Nara, Melbourne – Clean and modern. Run by a Korean-Australian family. Big on fusion rolls, teriyaki on the side, and green tea ice cream for dessert.
- Sushi Nara, London – Small spot in Camden. Decent lunch boxes, quick turnaround. Run by a Japanese couple who have lived in the UK for years.
- Sushi Nara, New York – Queens-based hole-in-the-wall. Mostly takeaway, but their spicy tuna is worth a detour.
- Sushi Nara, Paris – Found in the 9th arrondissement. Fancy interior, high prices, and French takes on Japanese sushi. Expect foie gras nigiri.
- Sushi Nara, Manila – Tucked behind a shopping mall. Family-run and relaxed. Their tempura is actually better than the sushi. I can attest to how good this place is.
- Sushi Nara, Vancouver – Classic West Coast sushi bar with a casual local crowd. Big on salmon, big on soy, and always packed.
Click to read about the best sushi in Manila.
Sushi in the Actual Town of Nara

So what about the real Nara? The old capital? The place with the deer and temples? Turns out it has its own sushi identity too.
Nara is known for a specific style of sushi called kakinoha-zushi. This is sushi wrapped in a persimmon leaf. Sounds odd but it works. The fish is usually mackerel or salmon, pressed onto vinegared rice and wrapped tightly. The leaf keeps it fresh, gives it a little aroma, and makes it look like a snack your grandma packed for a temple picnic.
This style comes from the old days before refrigeration. The persimmon leaf has antibacterial properties, so it kept the sushi from going bad on long trips. These days it is mostly ceremonial or tourist-focused, but locals still eat it. You will see little packs of kakinoha-zushi in souvenir shops and bento stalls at the station. Worth trying, even if just once.
There are also regular sushi joints in Nara, of course. Some high-end, some dirt cheap. But the presence of traditional styles like kakinoha-zushi gives the whole scene a more local flavour.
Conclusion
Sushi Nara is not a chain. It is just a name. But it is a name that turns up all over Japan, and all over the world, stuck to all kinds of sushi places. Some are great. Some are average. All are independent. And if you find yourself in actual Nara, do not just look for a restaurant called Sushi Nara. Look for kakinoha-zushi and take a bite of something genuinely local.
So next time you see a Sushi Nara sign, go in and have a go, its a bit like a lottery with there been equal chance of getting the best, or worst meal ever.
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