The question of is Bangladesh safe to visit is not a hard one to answer, in that yes, Bangladesh is an extremely safe place to visit. Why then, I hear you ask, are so many people scared of going here? Well the fact of the matter is that much of what is said about the…
Mojo Cola in Bangladesh is a strange beast. Despite the name it is not a traditional cola. Instead it is a clear lemon-lime soda produced by Akij Food & Beverage one of the largest beverage companies in Bangladesh. You will find it everywhere from roadside stalls to busy city shops. It is one of the…
I wanted my first proper meal back in Bangladesh to be a good one and Christ Kamrul Restaurant in Khulna certainly did the trick! This place is a meat and curry lovers dream with the hordes of Begali patrons proving the point you can never go wrong at a busy restaurant. Getting to this point…
With it being ten years since I last visited Georgia, I had honestly forgotten just how good Georgian cuisine was. Full of meat, bread, cheese, and an overall hearty vibe, but now with a modern twist. Georgia is no longer some ex-Soviet backwater. It is fast becoming a cosmopolitan place with digital nomads, foreign influences,…
Phnom Penh might be the political powerhouse of Cambodia and the place where serious people wear serious suits and talk about investment and trade, but it’s also a city of incense smoke, tuk-tuk horns, iced coffee on the curb, and unmissable street food. It’s big, loud, fast-growing, sometimes confusing, and always alive. And if you…
Starting a food business in Cambodia is risky, but potentially rewarding endeavor if you want to live in the Kingdom. Cambodia offers a surprisingly easy path to setting up a company and getting a visa, making it a popular choice for entrepreneurs looking to open food ventures. Whether you want to sell traditional Khmer dishes…
